Thursday, May 14, 2015

Thinking about vegan

So, two years later, fatter than ever - need to lose weight. Ugh.

I have read a bit about the vegan diet and have been thinking about it.  Thought I might try it today.  So far, not working.
Breakfast - coffee - 1/2 cup - with stevia and half and half.  Should quit coffee again.
Sandwich - spelt bread with avacado
Snack
part of a multi grain granola bar, apple, chamomile mint tea
Lunch - salad fresh picked from garden with lettuce, spinach, chard, snap peas and snow peas, then not from the garden tomato, blackberries, olive oil and vinegar homemade salad dressing, multi grain organic soft pretzel with some hummus - then - well, we have some ice cream pie in the freezer.  I don't think it is even legal to start a vegan diet when there is ice cream pie in your freezer.  So I had a small amount.  Really, it was small.